National Cheese Lover’s Day is celebrated on January 20th every year. From cheddar to mozzarella, brie to stilton, there is a cheese for every taste and occasion. Cheese can be enjoyed on its own, as part of a charcuterie board, melted on a sandwich or pizza, or even as a dessert. Cheese is also an important part of many cultures and cuisines. French cheese, for example, is known for its rich and complex flavours, while Italian cheese is often used in pasta dishes. The cheese-making process is also fascinating, with many different methods and techniques used to create a wide variety of cheeses. On National Cheese Lover’s Day, we enabled our resident cheese lovers to enjoy their favourite varieties and try new types with their choice of beverage. A 2017 study by Branston Pickle crowned Cheddar as the UK’s favourite cheese. The study revealed the country’s top 10 kinds of cheese:

1. Cheddar
2. Red Leicester
3. Brie
4. Mozzarella
5. Parmesan
6. Stilton
7. Cream Cheese
8. Wensleydale
9. Camembert
10.  Feta